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Last Modified September 16, 2021

Pennywort Salad Recipe with Carrot | Gotu Kola/Vallarai Sambal

This time I am going to show you how to make a healthy green vegetable dish, Pennywort salad recipe. Many people make this Pennywort salad alone, but adding carrot, onion, and grated coconut give you a different taste for sure. Pennywort green vegetable, commonly known as Centella, Gotu Kola (Sinhala), Vallarai (Tamil) is one of the healthy vegetables Sri Lankans often make for lunch. When you have all the ingredients, give it a try, I am sure you will love it. Alright, let’s see how to make Pennywort salad recipe with carrot, onion, and grated coconut in Sri Lankan style.

Pennywort Salad Recipe with Carrot | Gotu Kola/Vallarai Sambal

My Favorite Combos

1. This Recipe + Rice + Chicken Curry + Eggplant Curry + Rasam
2. This Recipe + Rice + Shrimp Curry/Squid Curry + Dhal Curry + Tomato Rasam
3. This Recipe + Rice + Eggplant & Tomato Curry + Radish Curry

Pennywort Salad Recipe with Carrot

Ingredients
  • Pennywort/Centella Asiatica/Gotu Kola/Vallarai – 50g
  • Carrot – 100g
  • Onion – 40g
  • Green chili – 3 to 5
  • Grated coconut – 2 tablespoons
  • Salt – As you need
  • Lime – ½
Instructions

1. Take the bunch of pennyworts and a carrot. Clean and wash them well. Scrape the carrot using a scrapper and chop the pennywort as shown in the picture below.

Pennyworth and carrot salad ingredients

2. Chop the onion and green chilies. Also, get ready with grated coconut, salt, and lime.

Pennyworth and carrot salad ingredients

3. Take the bowl and add scraped carrot and chopped pennywort. On top of that, add onion, green chili, grated coconut, and salt.

Pennyworth and carrot salad ingredients

4. Mix them well using a spoon.

Pennywort Salad Recipe with Carrot | Gotu Kola/Vallarai Sambal

5. Finally, add the lime juice and give a good mix until all combined.

Pennywort Salad Recipe with Carrot | Gotu Kola/Vallarai Sambal

6. Taste the salad and adjust salt or lime if needed.

7. This is how to male easy pennywort salad recipe with carrot, onion, and grated coconut.

Pennywort Salad Recipe with Carrot | Gotu Kola/Vallarai Sambal

Notes

1. If you don’t like more spiciness, reduce the number of green chilies.

2. Grated coconut is one of the main ingredients. If it is hard to find, still you can try this without grated coconut.

Printable Recipe Card

5.0 from 1 reviews
Pennywort Salad Recipe with Carrot | Gotu Kola/Vallarai Sambal
 
Save Print
Prep time
30 Mins
Cook time
5 Mins
Total time
35 Mins
 
Visit my site, www.topsrilankanrecipe.com where you can find detailed, step by step process of this recipe with images.
Author: Rocy
Recipe type: Vegetarian
Serves: 4 People
Ingredients
  • Pennywort/Centella Asiatica/Gotu Kola/Vallarai - 50g
  • Carrot - 100g
  • Onion - 40g
  • Green chili - 3 to 5
  • Grated coconut - 2 tablespoons
  • Salt - As you need
  • Lime - ½
Instructions
  1. Take the bunch of pennyworts and a carrot. Clean and wash them well. Scrape the carrot using a scrapper and chop the pennywort.
  2. Chop the onion and green chilies. Also, get ready with grated coconut, salt, and lime.
  3. Take the bowl and add scraped carrot and chopped pennywort. On top of that, add onion, green chili, grated coconut, and salt.
  4. Mix them well using a spoon.
  5. Finally, add the lime juice and give a good mix until all combined.
  6. Taste the salad and adjust salt or lime if needed.
  7. This is how to male easy pennywort salad recipe with carrot, onion, and grated coconut.
Notes
1. If you don’t like more spiciness, reduce the number of green chilies.

2. Grated coconut is one of the main ingredients. If it is hard to find, still you can try this without grated coconut.
3.5.3251

You May Like: Ash Plantain Fry Salad Recipe (Video)
What do you think about this Pennywort Salad Recipe? I am pretty sure that you like it and going to give a try on it. If you have any questions or suggestions feel free to mention that in the comment box below. Also, you can share this healthy green vegetable recipe with your friends and family by clicking one of the social share buttons below.

It's Only Fair To Share

Filed Under: Healthy, KETO, Vegan, Vegetarian
Tagged With: Carrot, KETO Friendly, Lunch, Pennywort, Salad, Sambol

About Rocy

Hi There! My Name is Rocy. I'm a young loving wife and mother of two beautiful kids. I'm crazy on foods and always give a try on new dishes. This is my own site and I'm here to share the recipe of top Sri Lankan foods with you. I'm pretty sure that you will like my delicious dishes. Subscribe to my mailing list and get the recipes instantly. Read More...

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Comments

  1. Vasu says

    November 17, 2019 at 8:18 pm

    Wow, what a way to make a healthy dish. Superb.

    Reply

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Hi There!

My Name is Rocy. I'm a young loving wife and mother of two beautiful kids. I'm crazy on foods and always give a try on new dishes. This is my own site and I'm here to share the recipe of top Sri Lankan foods with you. I'm pretty sure that you will like my delicious dishes. Read More…

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